Topic: Glycosides
Not finding your answer? Try searching the web for Glycosides
Answers to Common Questions
What are glycosides?
sannoside aloin uratin glycyrrihizin Read More »
Source: http://wiki.answers.com/Q/What_are_glycosides
What is a Glycoside?
It is an herbal carbohydrate that exerts powerful effect on hormone-producing tissues. The glycoside breaks down into a sugar and a non-sugar component Read More »
Source: http://wiki.answers.com/Q/What_is_a_Glycoside
What are glycosidic bonds?
a carbon-oxygen-carbon bond in a disaccharide. Read More »
Source: http://wiki.answers.com/Q/What_are_glycosidic_bonds
Featured Content:
Glycosides
(n.) Any of the class of compounds that yield a sugar and an aglycon upon hydrolysis
Dictionary.com . See all 1 definitions »
More Common Questions
Answers to Other Common Questions
Glycosidic bonds are how monomers (monosaccharides) are linked together to form a polysaccharide. Like with all nutrient reactions, this is done through a condensation or dehydration reaction. The two carboxyl groups of two monomers come to...
Read More »
Source: http://wiki.answers.com/Q/What_are_glycosidic_bonds_in_carbohydra...
( ′kü·mə·rən ′glī·kə′sīd ) (biochemistry) Any of several glycosidic aromatic principles in many plants; contains coumaric acid as the aglycon group.
Read More »
Source: http://www.answers.com/topic/coumarin-glycoside
Variant: glycosidic link The type of chemical linkage between the monosaccharide units of disaccharides, oligosaccharides, and polysaccharides, which is formed by the removal of a molecule of water (i.e. a condensation reaction). The bond i...
Read More »
Source: http://www.answers.com/topic/glycosidic-bond-1
n. Any of several glycosides obtained chiefly from plant sources such as the foxglove, used medicinally to increase the force of contraction of heart muscle and to regulate heartbeats.
Read More »
Source: http://www.answers.com/topic/cardiac-glycoside
through the process of hydrolysis
Read More »
Source: http://wiki.answers.com/Q/How_is_a_glycosidic_bonds_broken_down
A condensation or dehydration reaction, in which a molecule of water is removed.
Read More »
Source: http://wiki.answers.com/Q/How_do_glycosidic_linkages_form