Topic: Gulab Jamun
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How to Make Gulab Jamun
1 Syrup should be made before the dough . As soon as the Gulab Jamun are fried, they will be left in the syrup overnight. 2 Heat sugar, water, cardamom, and rose water in a pan for 5 minutes . Do not overheat, otherwise syrup will turn into... Read More »
Source: http://www.wikihow.com/Make-Gulab-Jamun
What are gulab jamun?
Gulab Jamun are a South Asian desert made with flour balls in a sweet, rose water syrup. They're really good. Read More »
Source: http://www.chacha.com/question/what-are-gulab-jamun
What is the recipe for gulab jamun
Answer: Ingredients Syrup 1. Sugar: 3 Cup 2. Water: 2 Cups 3. Lime Juice: 1... ...MORE... Read More »
Source: http://www.chacha.com/question/what-is-the-recipe-for-gulab-jamun
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Gulab Jamun
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Answers to Other Common Questions
It is a popular northern Indian sweet dish made of a dough consisting mainly of milk solids in a sugar syrup flavored with saffron
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Source: http://www.chacha.com/question/what-is-gulab-jamun
Serving per plate-2 A plate of Gulab Jamun contain 260-300 Calories. The lesser the sugal syrup you take lesser the calories... Serving per plate-2 A plate of Gulab Jamun contain 260-300 Calories. The lesser the sugal syrup you take lesser ...
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Source: http://wiki.answers.com/Q/Calories_in_gulab_jaman
Hey ask him to just enjoy the wonderful dessert.. don't be bothered about the history.. If he really insist, this is what you can tell him.. Once upon a time there was King in an Indian state of Raigarh. One day a foreigner brought some nic...
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Source: http://answers.yahoo.com/question/index?qid=20071101211640AAtnUEL
Gulab jamun is a sweet dessert from India. "Gulab" means rose and "jamun" means fruit, which in this case is milk boiled into a thick, fudge-like consistency and mixed with the slightest bit of flour to form a dough, which is formed into ba...
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Source: http://www.ehow.com/how_4595525_prepare-gulab-jamun-indian-sweets...
you can keep it in fridge, along with the sugar syrup.
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Source: http://wiki.answers.com/Q/How_do_you_preserve_gulab_jamun
Sorry, never made them from scratch and given the recipe varies by region it could be difficult to match what you remember. There is a packaged mix, brand name Gits, that you can find at almost any Indian grocer. I would make sure you use r...
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Source: http://answers.yahoo.com/question/index?qid=20091123134022AAbqFAp
