Topic: Gullah
Answers to Common Questions
What is Gullah?
The Gullah are African Americans who preserve their African language and cultural heritage. They speak a form of Creole with many Africans and sentence structure thrown in. They reside South Carolina and Georgia. Read More »
Source: http://answers.ask.com/Society/Other/what_is_gullah
How to Speak Gullah
Until the work of the African-American linguist Lorenzo Turner in the 1040s, Gullah was considered a dialect of American English. Turner established that this language was actually African-based. He further traced its origins to the creoliz... Read More »
Source: http://www.ehow.com/how_2079283_speak-gullah.html
How to make Venison Gullah/Geechee Style
1 Wash venison thoroughly. Place in a large roaster filled with half a gallon to a gallon of water. Add a cup of vinegar and soak in refrigerator for 24 hours. 2 Preheat oven to 350 degrees. Remove venison from refrigerator and pour off wat... Read More »
Source: http://www.ehow.com/how_2131418_venison-gullahgeechee-style.html
Featured Content: Gullah

Answers to Other Common Questions
Pour cup of sugar into jar. Add 1/4 cup of honey (Regular or flavored). Add sliced lemon and orange. Fill with water. Put lid on jar, close tightly. Shake well. Remove lid. Place tea bags in water with tags hanging over the sides. Put lid o... Read More »
Source: http://www.ehow.com/how_2132235_gullahgeechee-sweet-tea.html
The day before cooking , wash the goat thoroughly. Then place the goat in a large roaster/pot filled with approximately one gallon of water. Pour in half a bottle of vinegar(to tenderize and tame some of the wildness of its flavor). Place i... Read More »
Source: http://www.ehow.com/how_2130634_make-gullahgeechee-goat.html
Chop onion and Bell Peppers. Melt butter in frying pan. Add chopped onions and Bell Peppers. Saute. Mix eggs and condensed milk together. Add crab meat. Pour in melted butter from sauteed onions and Bell Peppers, along with Old Bay, salt, h... Read More »
Source: http://www.ehow.com/how_2130612_gullahgeechee-crab-cakes.html
Wash Chicken thoroughly. Cut into fourths. Set aside in dish. Wash hands. Make batter with 2 eggs, 1 tablespoon of mayonnaise and a cup of buttermilk. Mix together well. Make seasoned flour combination. You may either place 1 cup of flour i... Read More »
Source: http://www.ehow.com/how_2116295_makegullahgeechee-fried-chicken.h...
Wash the botom round meat thoroughly the night before you cook it. Dry on paper towels, then liberally sprinkle entire meat with unseasoned meat trenderizer. Wrap in aluminum foil or plastic and place in refrigerator until ready to cook. Tu... Read More »
Source: http://www.ehow.com/how_2130578_gullahgeechee-pot-roast.html
Remove backs of frames. Cut tie dyed material to approximate sizes of picture frames' backs. Set aside material. Cut around picture as close to subject as possible. Place small strips of tape on back of picture(s). Center picture(s) on tie ... Read More »
Source: http://www.ehow.com/how_2132152_gullahgeechee-picture-frame.html
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