Topic: Ingredient Substitutions
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How to Substitute Bread Ingredients
There are many reasons to substitute ingredients in bread: maybe you want to make it gluten-free, or vegan or you just ran out of something and don't want to go to the store. There are many simple ways to substitute ingredients while still ... Read More »
Source: http://www.ehow.com/how_7762787_substitute-bread-ingredients.html
How to Substitute Missing Ingredients
All cooks have found themselves short of a crucial ingredient at one time or another. Most foods are easily substituted with little problem. Be prepared, though, for unexpected results when substituting ingredients in baked recipes, as they... Read More »
Source: http://www.ehow.com/how_114372_substitute-missing-ingredients.htm...
How to Substitute Ingredients in Horseradish
Horseradish refers both to the root and the condiment made from grating it. The root has a notoriously pungent aroma and flavor, and when making prepared horseradish, this flavor often is mellowed by acidic ingredients such as vinegar. Prep... Read More »
Source: http://www.ehow.com/how_7356136_substitute-ingredients-horseradis...
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Ingredient Substitutions
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Substitute Cooking Ingredients: BAKING POWDER Don't have any baking powder? No problem! 1 t. baking powder = 1/4 t. baking soda + 1/2 t. cream of tartar Substitute Cooking Ingredients: KETCHUP OR CHILI SAUCE Don't have any ketchup or chili ...
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Source: http://www.ehow.com/how_4520837_substitute-cooking-ingredients.ht...
Substitute recipe ingredient for lemon: If the recipe calls for one teaspoon of finely shredded lemon peel, substitute with ½ teaspoon lemon extract. Substitute recipe ingredient for buttermilk: If the recipe calls for one cup of buttermilk...
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Source: http://www.ehow.com/how_4490347_substitute-recipe-ingredients.htm...
BAKING - Almond extract - Amaretto Vanilla extract - Brandy Whipped cream - chill 13 oz can of evaporated milk for at least 12 hours, add 1 Tablespoon lemon juice, whip until smooth Buttermilk - 1 cup plain yogurt (or sour cream)with 1/4 c....
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Source: http://www.ehow.com/how_2377347_substitute-ingredients-recipe.htm...
Here are some popular items used in recipes that can be substituted with another item entirely. You do not have to get disappointed due to lack of ingredients, just simply modify by means of substitution. Allspice can be substituted with ci...
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Source: http://www.ehow.com/how_5318946_ingredient-substitute.html
If you are cooking a recipe that calls for tomato juice, tomato sauce, tomato paste, or canned tomatoes and you don't quite have the right kind of tomato ingredient in your food pantry, you may be able to use whatever tomato product you do ...
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Source: http://www.ehow.com/how_5734844_substitute-tomato-ingredients-rec...
What makes Creole food different is the blending of French techniques with Spanish and Caribbean flavors and ingredients that are part of life in Louisiana. Much of the special quality of Creole cuisine is in the spices, but there are other...
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Source: http://www.ehow.com/how_2145741_substitute-unavailable-creole-ing...
