Topic: Ketchup
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Answers to Common Questions
What is Ketchup Made of?
Ketchup is mostly made from tomatoes. Ingredients in the typical ketchup include vinegar, corn syrup, sugar, salt, and garlic. A home without ketchup is missing a condiment that belongs next to every plate. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/what_is_k...
Who Invented Ketchup?
Catsup or ketchup was invented in China many years ago as a fish sauce. It was basically soy-based. The tomato based version is American in origin. Look here for more information: http://www.essortment.com/all/historyket... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/who_inven...
How to Make Ketchup?
If you have a lot of tomatoes, about 18 to 25 POUNDS, you can make your own ketchup. It takes that many tomatoes because you will reduce by peeling, seeding, juicing, and cooking down. You can find more information here: http://www.pickyour... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_ma...
Featured Content:
Ketchup
You can make your own ketchup at home to suit your personal taste. You can also ensure your ketchup is as healthy as possible by using fresh ingredients and omitting preservatives and additives. Make the… More »
Difficulty:
Moderately Easy
Source: www.ehow.com
More Common Questions
Answers to Other Common Questions
Ketchup didn't enter society as a tomato product until 1801. The first recipe for tomato based ketchup was created by Sandy Addison. The recipe was printed in a cookbook titled The Sugar House Book. I love Heinz ketchup!
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Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/where_did...
The headquarters for H.J. Heinz company is in Pittsburgh, Pennsylvania. The company manufactures thousands of food products in plants on six continents and markets to more than 200 countries and territories.
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Source: http://answers.ask.com/Food_and_Drinks/Other/where_is_heinz_ketch...
Ketchup was invented in the 17th century in the Indonesian and Asian culture. Once it gained popularity, there were a number of companies rushing to make it under similar names. For more information, look here: http://www.globalgourmet.com/...
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Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/when_was_...
For the spiciest, juiciest catsupy meat loaf, preheat oven to 375 degrees F., and mix well 1 lb. ground meat with 2 eggs, 1/2 c. regular rolled oats, 1/2 c. applesauce, 2 tsp. salt, 1/2 tsp. black pepper, and 1/2 tsp. allspice. Place the me...
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Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_ma...
Ketchup is made by processing tomatoes and adding flavorings. Some companies use garlic, onion powder, salt, and pepper. There are no fat calories in ketchup. It's the most popular condiment in the world.
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Source: http://answers.ask.com/Food_and_Drinks/Other/how_is_ketchup_made
Before "ketchup" came to mean only a tomato-based condiment, ketchups could be based on a variety of foods, from oysters to lemons. In the 19th century, before refrigeration and canning became common, making ketchup was a way to keep foods ...
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Source: http://www.ehow.com/how_6673522_make-pear-ketchup.html
