Topic: Kitchen Knife
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How to Hone a Kitchen Knife
A kitchen knife is a valuable tool for any aspiring chef, as it is vital in the preparation of many recipes. Time and frequent usage dulls and makes ragged the blade's slick, sharp edge. Use a honing steel -- a steel stick with grooves in i... Read More »
Source: http://www.ehow.com/how_7774020_hone-kitchen-knife.html
How to Hold a Kitchen Knife
A kitchen knife, also known as a chef's knife, is one of the most important and versatile tools in the kitchen. A typical kitchen knife is 8 or 10 inches long with a full tang. If you want to make perfect cuts every time without fatigue, yo... Read More »
Source: http://www.ehow.com/how_2099454_hold-kitchen-knife.html
How to Sharpen a Kitchen Knife
Firstly, you need to have a grinder to "hollow grind" the knife. A grinder made for this purpose is ideal, because of the diameter of the grinding wheel, and because the wheel usually has a water reservoir to keep the knife cool during grin... Read More »
Source: http://www.ehow.com/how_4930738_sharpen-kitchen-knife.html
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Kitchen Knife
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1 Take a piece of vegetable you want to slice. Take a piece of vegetable you want to slice . 2 Position your fingers correctly. Position your fingers correctly . Hold it with two of your fingers, while using the index finger as a guide for ...
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Source: http://www.wikihow.com/Use-a-Kitchen-Knife
What makes a good kitchen knife basically depends on the cook's preferences. If he simply wants to chop up the occasional onion, tomato or pepper, buying a knife from the supermarket or hardware store should be adequate. But for people who ...
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Source: http://www.ehow.com/about_5368300_good-kitchen-knife.html
A sharp kitchen knife is a must-have item for frequent culinary creators. Sharp kitchen knives are also much safer than dull ones. Cook's Illustrated recommends performing two simple tests to determine whether or not your knives need to be ...
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Source: http://www.ehow.com/how_7771724_properly-sharpen-kitchen-knife.ht...
Professional chefs consider their knives to be an extension of their arm, and just as important. Each task has an appropriate knife, selected with regards to size, style and construction. Most chefs also tend to be loyal to a single manufac...
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Source: http://www.ehow.com/how_4516692_select-professional-kitchen-knife...
The celebrated chef James Beard wrote that next to your hands, the most important tools in a kitchen are good knives. Even if your culinary talent doesn't extend far beyond macaroni and cheese, you should not be without a quality set of kit...
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Source: http://www.ehow.com/how_5670124_choose-kitchen-knife-set.html
Knife racks and knife blocks offer a safe place to keep your knives within reach. Rather than needing to shuffle through a drawer full of sharp edges and points to find the proper knife for the job, all you have to do is grab the knife by t...
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Source: http://www.ehow.com/how_7479398_make-kitchen-knife-racks.html
