Topic: Lard Shortening
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Answers to Common Questions
Which is best for you lard or shortening?
Recent studies suggest that lard is actually better for health than shortening. Shortening consists primarily of partially hydrogenated vegetable oil, which has proven to be very unhealthy for the human body. Read More »
Source: http://wiki.answers.com/Q/Which_is_best_for_you_lard_or_shortenin...
What is the difference between lard and shortening?
Lard is the rendered fat of hogs. Shortening is any fat product typically a mixture of different fats. Read More »
Source: http://wiki.answers.com/Q/What_is_the_difference_between_lard_and...
What is the lard to shortening conversion?
1 teaspoon 5 ml Great posters at Posters.com 60 drops 1 ts 1 tablespoon 15 ml 3 teaspoons 1 tb 16 tablespoons 1 c 1 cup 237 ml 2 cups 1 pt 1 pint 473 ml 4 cups 1 qt 1 quart 946 ml...More? Read More »
Source: http://www.chacha.com/question/what-is-the-lard-to-shortening-con...
More Common Questions
Answers to Other Common Questions
Shortening is any cooking fat that is mostly solid at room temperature. Shortening can be from plants or animals. Lard is a type of shortening made from pig fat.
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Source: http://www.quora.com/Baking/What-is-the-difference-between-shorte...
Lard is animal derived fat, (vegetable) shortening is hydrogenated vegetable oil.
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Source: http://www.chacha.com/question/what-is-the-difference-between-veg...
Take it from a former chef and of Deutsch desent, lard is refined pork fat, only, if any other fat is available from and animal like duck fat or beef fat they are just that fat or tallow. Shortening is always made from vegetable oil bases e...
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Source: http://answers.yahoo.com/question/index?qid=20080609133437AAreTFG
I don't know, but it's still pretty gross that we eat "lard". That's the crap that most of us try and remove from our bodies and then we eat it. Yummy!
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Source: http://answers.yahoo.com/question/index?qid=20070420104244AAYcrzz
Lard or shortening for the flakiness, butter for the flavor. Compromise with butter-flavored Crisco! Also, if you use butter, get your flour mixture and butter super cold when you cut it in, and use ice water for moisture. Flakiness comes f...
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Source: http://www.answerbag.com/q_view/1138752
When people got stupid.
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Source: http://answers.yahoo.com/question/index?qid=20110927170933AA9u080
Sure you can. Not all apple pies have a top crust. I made an apple pie last night and made it with a streusel topping. 2 tablespoons all-purpose flour 1/4 cup packed brown sugar 1 teaspoon ground cinnamon 2 tablespoons butter, chilled 1 cup...
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Source: http://answers.yahoo.com/question/index?qid=20081125123831AAiBZ4i
