Topic: Make Lime Zest
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Answers to Common Questions
What is Lime Zest?
Lime zest is the green part of the lime's peel and in make by rubbing the lime across a grater, being careful not to remove any of the white part under the green surface layer. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/what_is_l...
How to Zest a Lime
First, thoroughly wash your lime with warm water and a touch of dish soap and rinsing the fruit completely of any soapy water afterward. When the fruit is dry, place a cutting board or plate in front of you to collect all of the peelings th... Read More »
Source: http://www.ehow.com/how_5504417_zest-lime.html
How to Zest a Lime Without a Zester
Lime zest can add flavor to baked goods like cheesecake or serve as a pretty garnish on everything from desserts and salads to mixed drinks. The zest is the outside, colored part of the fruit's peel; using the zest adds a sharp, sweet, tang... Read More »
Source: http://www.ehow.com/how_5566092_zest-lime-zester.html?ref=Track2&...
More Common Questions
Answers to Other Common Questions
Many recipes call for lemon, lime or orange zest because the peels of citrus fruits contain copious amounts of flavorful oils. You can add a lot of flavor to your food with just a little bit of carefully collected zest.
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Source: http://www.ehow.com/how_2000922_zest-lemon-orange.html
Answer "Lime zest" is a shaving of the outer skin of the lime. It contains quite a bit of the lime flavor and is often used in anything that is to be lime flavored. Key lim zest is the shaved outer skin of a key lime. They grow in Florida a...
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Source: http://wiki.answers.com/Q/What_is_the_origin_of_key_lime_pie
Citrus fruits add great flavour to desserts but if you get over zealous with the grater, you may grate the pith. In this video Gordon will show you how to easily juice and zest your lemon and limes to make the perfect dish There are two dif...
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Source: http://www.channel4.com/food/on-tv/cookalong-live/cookalong-live-...
Overview Lime zest is the thin outer green peel of the lime that contains the majority of the fruit's flavorful oils. Both sweet and savory dishes often call for lime zest to add a tangier, more refreshing taste than the juice alone. A thic...
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Source: http://www.soyouwanna.com/zest-lime-zester-2935.html
The zest is from the peel of citrus (lime, lemon, orange), but is just the colored part. It has oils in it that give you an intense non-sweet flavor. I've never seen it for sale fresh, and the dried versions are pretty useless. However it i...
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Source: http://answers.yahoo.com/question/index?qid=20061114192942AALbtNT
The zest is the peel of the lime. Get your small cheese grater out, the one for parmesan and gently scrape the lime against it. Those tiny shavings are the zest. It is better if you get past the deep green and get the lighter green part; th...
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Source: http://wiki.answers.com/Q/How_do_you_zest_a_key_lime
you put it in the freezer
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Source: http://wiki.answers.com/Q/How_do_you_freeze_lime_zest
