Topic: Makes Milk Turn Sour
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Answers to Common Questions
How to Make Sour Milk?
You can make sour milk quickly by adding distilled vinegar (one table spoon) for each cup of whole milk (or at least 2%). Let it stand for about 15 minute and you will see it curdling. You now have sour milk. You can find more information h... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Other/how_to_make_sour_mil...
Why does Milk Turn Sour?
Milk has at least a couple types of bacteria which provide a sweet taste and sour taste. We will call the sweet one, the good guy and the bad guy; well, he's sour. When milk gets warm, the 'bad guy' overtakes the 'good guy'. Who knew milk h... Read More »
Source: http://answers.ask.com/Science/Nature/why_does_milk_turn_sour
How to Make Sour Milk for Baking?
To make sour milk for baking all you do is add vinegar. Add about 1 tablespoon of vinegar to 1 cup of milk. Let it sit for a few minutes, then use as your recipe calls for it. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_to_ma...
More Common Questions
Answers to Other Common Questions
In order to make sour milk for a recipe you will need 1 cup of milk which is 2% or richer and 1 tablespoon of lemon juice or white vinegar. Place the milk in a measuring cup and add the lemon juice or white vinegar. Let stand 5-15 minutes a...
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Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_do_yo...
Making sour milk at home with regular milk is not a hard thing to do and can come in handy when you are needing buttermilk to cook with. First you must realize that this is a sort of fake buttermilk to cook with because true buttermilk is t...
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Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_do_i_...
If a recipe calls for buttermilk and you don’t have any on hand, it’s easy to make a substitute with regular milk. By adding an acidic ingredient to milk, you can sour it, making it a substitute for buttermilk. Use the same amount of substi...
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Source: http://www.ehow.com/how_5252728_make-buttermilk-sour-milk.html
Many recipes call for sour milk, especially baking recipes. As fate would have it, sour milk isn't front and center at most stores. That means most bakers will have to make their own. A simple version can be put together from regular milk, ...
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Source: http://www.ehow.com/how_4907490_make-sour-milk.html
The traditional way to make sour cream with raw milk is to let the cream sit at room temperature until it sours. This will usually happen overnight or within 24 hours. But if you want to make sour cream from raw milk in a fraction of the ti...
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Source: http://www.ehow.com/how_4885790_make-sour-cream-raw-milk.html
The more common reason is bacteria in the milk produce lactic acid waste product. Lactic acid is sour. The lumpiness is the result of the lower pH from the lactic acid making casien (a milk protein) precipitate.
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Source: http://wiki.answers.com/Q/How_does_milk_turn_sour
1 Mix the soda and molasses in a mixing bowl . 2 Add the remaining ingredients and combine well . 3 Bake in muffin pans for 20 minutes or in a loaf pan for 40 minutes . 4 Remove from the oven and cool on a wire cake rack .
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Source: http://www.wikihow.com/Make-Sour-Milk-Ginger-Bread