Topic: Maltodextrine
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Answers to Common Questions
What is Maltodextrine?
Maltodextrine is a corn starch based product used mostly in commercial baking that lends a sweetness to the end product. It's a carbohydrate. You can find more information here: http://www.bcm.edu/cnrc/consumer/archive... Read More »
Source: http://answers.ask.com/Fashion_and_Beauty/Other/what_is_maltodext...
What is Maltodextrin?
Maltodextrin is a food additive usually made from rice, corn or potato starch. It is used to sweeten or thicken foods and can be found in items like instant pudding. The taste is close to sugar and seems to be easily digested so is used to ... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Other/what_is_maltodextrin
Why is Maltodextrin Bad?
Maltodextrin is a sweet polysaccharide that is used as a food additive. It is only moderately sweet and is considered a complex carb. It is not necessarily any worse than any other type of sugar that is derived from natural sources. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Other/why_is_maltodextrin_...
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Maltodextrine
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Answers to Other Common Questions
Maltodextrin is carbohydrates made from natural corn starch. It processes into a sweetener that is used in many products, including some health food products. For more information look here: http://rds.yahoo.com/_ylt=A0geu97H1RVLNg...;_ylu=...
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Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/what_is_m...
allergic signs to maltodextrin? maltodextrin is completely void of any protein, thus it cannot induce a allergic reaction. Till now, adverse effects of maltodextrin in humans have not been proved, though many are of the opinion that maltode...
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Source: http://wiki.answers.com/Q/What_are_some_risks_of_maltodextrin
The general formula of maltodextrin is C6nH10n+2O5n+1.
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Source: http://wiki.answers.com/Q/What_is_the_formula_of_maltodextrin
Rice maltodextrin is one of many carbohydrate sources in meat replacing products (i.e. tofu, etc.).
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Source: http://wiki.answers.com/Q/What_is_rice_maltodextrin
Maltodextrin is completely void of any protein, thus it cannot induce a allergic reaction. Till now, adverse effects of maltodextrin in humans have not been proved, though many are of the opinion that maltodextrin affects blood sugar level ...
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Source: http://wiki.answers.com/Q/What_are_dangers_of_maltodextrin
I've been researching this, and the best I can find (I have no evidence to support this, so use at your own risk) is between 360-400 calories per 100 grams. One source labeled it as 300 calories per cup. I cannot say for all forms of Maltod...
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Source: http://wiki.answers.com/Q/How_many_calories_in_a_cup_of_maltodext...
