Topic: Masa Harina
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Answers to Common Questions
What is Masa Harina?
Masa harina is basically cornmeal that has been very finely ground. More so then the cornmeal we would use for cornbread or corn muffins. Masa Harina is made with corn that is processed twice, in that it is cooked and dried and ground twice... Read More »
Source: http://answers.ask.com/Food_and_Drinks/Other/what_is_masa_harina
What is masa harina flour?
Masa Harina is a type of Corn Flour made from sun dried posole that has been prepared with lime or wood-ash lye water. Read More »
Source: http://www.chacha.com/question/what-is-masa-harina-flour
What is the Shelf life of masa harina?
Masa harina has a self life of about 3 months. Read More »
Source: http://wiki.answers.com/Q/What_is_the_Shelf_life_of_masa_harina
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Masa Harina
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Masa harina (literally "dough flour") is flour, made from corn. The corn meal is much more corse. Most often it's made from maze and ground to a fine flour. It's the product that's used to make corn tortillas, and tamales. The only soup I k...
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Source: http://answers.yahoo.com/question/index?qid=20071014135035AAIbzmM
Masa Harina is more like a fine ground corn meal just a little more coarse than a flour. You can find it at Latin American markets.
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Source: http://answers.yahoo.com/question/index?qid=20100517172140AAsNKFX
Masa harina: traditional flour used for tortillas & Mexican dishes, its made from dried masa, a dough from specially treated corn.
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Source: http://www.chacha.com/question/what-is-masa-harina-what-is-compar...
It is a kind of corn flour (sold in mexican stores-also used to make tamales) that is a thickener.
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Source: http://answers.yahoo.com/question/index?qid=20081026054815AAr1E7A
masa harina Notes: This is flour made from hominy, and it's used to make corn tortillas and tamales. Look for it in large supermarkets or Hispanic markets. It's made with either yellow or white corn; harinilla is made with blue corn. Substi...
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Source: http://answers.yahoo.com/question/index?qid=20061206214544AAkXTUe
Corn meal will work better than anything else you could use as a substitute for Masa Harina. If you can get some corn tortillas grind them finely in a food processor or blender. In a blender you might have to add some water, but usually I M...
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Source: http://www.chacha.com/question/what-can-be-used-as-a-substitute-f...
