Topic: Pickled Watermelon Rind
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Answers to Common Questions
How to Sweet Pickle Watermelon Rinds
Sweet watermelon rind pickles take a turn from traditional pickles and low-calorie, fat-free condiment or appetizer. Instead of throwing out watermelon waste, trim the skin and process it into a tangy snack. Pickled watermelon rind makes a ... Read More »
Source: http://www.ehow.com/how_8181251_sweet-pickle-watermelon-rinds.htm...
How to Make Pickled Watermelon Rind
Slice the watermelon. Remove the melon itself, and cut up and place on a plate to make a fruit dish. When all the melon is removed pare the rind and all pink edges from the watermelon (need 3 quarts or about 6 pounds). Cut into 1-inch squar... Read More »
Source: http://www.ehow.com/how_2322779.html
How to Make Watermelon Rind Pickles
Cut rind into 2 inch chunks. Add salt and 2 quarts of cold water. Let stand overnite. Drain and rinse well. Add alum and 2 quarts of water. Bring to a boil. Reduce heat and simmer 30 minutes. Drain and rinse. Simmer in 2 quarts of water unt... Read More »
Source: http://www.ehow.com/how_4721321_watermelon-rind-pickles.html
More Common Questions
Answers to Other Common Questions
I've made Watermelon Rind Preserves (Ball Blue Book recipe) before and a little bit of flesh left is OK, just leave as little as possible. This turned out wonderful! Here's is a recipe my friend passed along for pickles. WATERMELON SWEET PI...
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Source: http://answers.yahoo.com/question/index?qid=20080810215121AAcmjVe
Answer I have heard that the Amish sell it. Also you might want to check e-bay. You could probobly find it at a country fair, store or even a reinaction.
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Source: http://wiki.answers.com/Q/Where_can_you_purchase_slaked_lime_for_...
I guess from the question you already have recipes. Yo should know that they tend to be a bit on the soft side and VERY sweet. I love them but grew up with them. If you like the crisp salty thing these probably wouldn't be to your taste.
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Source: http://answers.yahoo.com/question/index?qid=20090619114954AARJ4C9
i know hannaford's carry it. Maine. other than that, i dont know.
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Source: http://answers.yahoo.com/question/index?qid=20071116161750AAkUW8O
Rather than toss out the leftover watermelon rind, freeze it for later use. Various recipes, like pickled watermelon rind, use the often-ignored part of the fruit. The amount of time it takes the watermelon to freeze depends on the temperat...
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Source: http://www.ehow.com/how_8705844_freeze-watermelon-rind.html
Assemble your equipment and ingredients. Cut watermelon into 1 inch cubes. Cover it in pot with salt and 1 gallon of water, stir with wooden spoon to dissolve salt, let soak 12 hours or over night. Afer 12 hours, drain and rinse.Cover rind ...
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Source: http://www.ehow.com/how_5416652_recycle-those-watermelon-rinds.ht...
Watermelon may sound like an unusual source for pickles, but watermelon pickles are surprisingly sweet and delicious, and a great way to use all of those leftover watermelon rinds. Next time you have a family picnic, collect the rinds and s...
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Source: http://www.ehow.com/how_2078689_make-watermelon-pickles.html
