Topic: Q A About Irradiated Food
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Answers to Common Questions
What is Food Irradiation?
Food irradiation is a process where you expose food to radiation to destroy bacteria and even insects. Naturally, there is a lot of controversy with this process, as it destroys the plants DNA. Read up on it and decide for yourself. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Other/what_is_food_irradia...
How to be Aware That Food Irradiation May be Starving us
Do We Know everything about irradiation fallout ? First of all, the U.S. and other countries implementing this process has known almost from the beginning have known that any food, after being irradiated looses some of its nutritional const... Read More »
Source: http://www.ehow.com/how_5045211_aware-food-irradiation-may-starvi...
Why is food irradiated?
Potatoes are irradiated by using gamma rays to prevent them from sprouting. Read More »
Source: http://wiki.answers.com/Q/Why_is_food_irradiated
More Common Questions
Answers to Other Common Questions
red meat, poultry, fresh fruits and vegetables, dry spices, seasonings, and enzymes
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Source: http://wiki.answers.com/Q/What_foods_are_irradiated
Throughout much of this country and a few other industrialized nations, irradiating foods has slowly evolved to become a dominant part of their food processing. From the beginning, much debate has dominated both the political arena as well ...
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Source: http://www.ehow.com/how_4921981_answer-question-should-irradiate-...
Bulk or packaged food passes through a radiation chamber on a conveyor belt. The food does not come into contact with radioactive materials, but instead passes through a radiation beam, like a large flashlight. The type of food and the spec...
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Source: http://www.epa.gov/radiation/sources/food_irrad.html
Irradiation preserves food by destroying microbes just as heat does in the canning process. In both processes, the food must have been first sealed in a container e.g., a can, jar, or pouch.
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Source: http://wiki.answers.com/Q/How_does_irradiation_preserve_food
There are many traditional methods for preserving foods, such as drying, smoking, salt or sugar curing, and canning. These methods generally alter the flavor and chemical composition of the food. More modern methods, such as heat pasteuriza...
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Source: http://www.epa.gov/radiation/sources/food_safety.html
I don't know of any downside. There may be some loss of nutrients, but the food should have a longer shelf life.
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Source: http://wiki.answers.com/Q/Why_is_permitting_food_irradiation_bad
Irradiation kills any bacteria present in the food which prevents it from going off. Irradiation can be performed on food that is already sealed in packaging meaning that it will then be sterile which can give it a very long shelf-life. Irr...
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Source: http://wiki.answers.com/Q/What_are_the_advantages_of_irradiation_...
