Topic: Recipe Conversion
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Answers to Common Questions
What are these conversions for my recipe?
Well, it won't be incredibly accurate considering grams are measuring weight and cups are measuring volume. But here goes.... 500 grams of wheat flour - 17.65 oz - 2 1/4 c 150 grams of sugar - 5.3 oz - 2/3 c 150 milliliters of milk - 2/3 c ... Read More »
Source: http://answers.yahoo.com/question/index?qid=20111008095225AAHiHxx
When using a recipe which requires one cup please show the conver...
A cup is a volume measurement, and imperial weights are weights measurements, so you will need to determine the weight of one cup of the ingredient you are using. If it is flour, one cup of white all purpose flour is approximately 4 3/8 oun... Read More »
Source: http://wiki.answers.com/Q/When_using_a_recipe_which_requires_one_...
How do you do this recipe conversion?
It's all in ounces so everything times 2.2 should get you almost exactly that ratio but I would just multiply by two to simplify the whole process. Since the original four portions are 8 oz. Ten, 6oz portions should be about what you'll get... Read More »
Source: http://answers.yahoo.com/question/index?qid=20110825135841AAndQfg
More Common Questions
Answers to Other Common Questions
Four units of anise extract is roughly equivalent to one unit of anise oil, but this may vary according to the products used.
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Source: http://www.chacha.com/question/if-a-recipe-calls-for-for-drops-of...
1 teaspoon of vanilla implies vanilla extract... so use 1 teaspoon of vanilla extract or 1 tsp of vanillin.
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Source: http://answers.yahoo.com/question/index?qid=20100217144234AAAO1zA
The swap is one to one. Example 1/2 Cup applesauce for 1/2 cup oil. The result will be influenced some by how much water is in the sauce. I used a quality brand applesauce in a cake mix and the product was just a bit dry. If the sauce is ve...
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Source: http://answers.yahoo.com/question/index?qid=20110805052415AAt25tX
All recipes were sent to me. I didn’t converse with anybody except for Kristin (Davis). Some of them just sent me an idea. Ashley Judd’s was tortellini with pumpkin. And my first thought was, “God, I have to make the tortellini recipe? Nobo...
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Source: http://gothamist.com/2007/02/05/mario_batali_ch.php
Stevia is an herb, so it is natural...and it seriously reduces your sugar intake! Yes, it can be used in cooking and baking. The conversion depends if ytou're using the powder or liquid. Here is a conversion chart: http://www.stevia.net/con...
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Source: http://answers.yahoo.com/question/index?qid=20080822052908AAqgedp
Try here: http://www.recipezaar.com/recipes/pressu... or here: http://www.healthgoods.com/Shopping/Appl... or here: http://www.recipegoldmine.com/presscook/... or here: http://www.gopresto.com/recipes/index.ph... There are a lot of good sit...
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Source: http://answers.yahoo.com/question/index?qid=20081230104711AAoIcNK
Recipe conversion is when a recipe list specific measurements but you need to change to a different measurement. Example, recipe lists cup measurements and you need converted to ounce.
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Source: http://snippets.com/what-is-recipe-conversion.htm
