Topic: Restaurant Health Inspection
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Answers to Common Questions
What do a health inspection look for in a restaurant?
Food in boxes must be six inches off the floor, drains must work properly, sanitizer in dishwasher must be correct, proper scoops in ice machine, mold in ice machine, raw food must not be stored above cooked food in refrigerator, personal i... Read More »
Source: http://wiki.answers.com/Q/What_do_a_health_inspection_look_for_in...
How rigorous are health inspections of restaurants?
Places like McDonald's have always had such a bad reputation for unsanitary dispositions that in order to counter and disprove this, you wouldn't believe how spic and span those places actually are. Weather or not they care more about their... Read More »
Source: http://www.answerbag.com/q_view/291408
What is checked at a health inspection for a restaurant?
He or she is there to both enforce local food codes & educate... Read More »
Source: http://www.chacha.com/question/what-is-checked-at-a-health-inspec...
More Common Questions
Answers to Other Common Questions
Owning a restaurant can be exciting and challenging. The fast paced environment and dynamic nature of the industry attracts many investors. The rigors of the daily life in a restaurant require dedication and commitment. Health codes for res...
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Source: http://www.ehow.com/how_2083743_pass-health-inspection.html
In California, inspection frequency is risk dependent. Prepackaged foods only = once a year, limited prep = twice a year, full prep = 3 times a year.
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Source: http://wiki.answers.com/Q/How_often_health_inspection_do_the_insp...
Check the restrooms. If they are clean, in good working order and well stocked with soap and clean towels, that is a good sign. Also take a peak into the kitchen and see if it's clean and tidy. Same goes for the person who is serving you. C...
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Source: http://wiki.answers.com/Q/How_can_you_tell_if_restaurants_have_pa...
The inspector will come to the restaurant and check the sanit...
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Source: http://www.chacha.com/question/what-happens-during-a-health-inspe...
If you care about public health and do not want to spend your work days sitting behind a desk, you should consider a career as a restaurant health inspector. Health inspectors visit restaurants and evaluate whether they are clean and sanita...
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Source: http://www.ehow.com/how_6140257_become-restaurant-health-inspecto...
1 Arm yourself with nutritional information. Sure, McDonald's and Wendy's offer salads and yogurt parfaits, but the temptation to order a burger and fries remains strong. They are, after all, fast food joints. For those on a diet, this mean...
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Source: http://www.ehow.com/how_2222977_choose-health-conscious-restauran...
For foods: Start with the most dangerous (holding temps, cooking temps, handwashing, thawing methods, other risky processes, food separation, spoilage, vermin) Then safety risks (shelving, slip/trip hazards, etc) Then cleaning issues (food ...
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Source: http://wiki.answers.com/Q/How_to_conduct_a_health_inspection
