Topic: Steak Cuts
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Answers to Common Questions
What is the Best Cut of Steak?
The best cut of steak is really all in the taste buds of the person eating the steak. Some love the Delmonico because it is marbled with fat so the taste is great, others love the Fillet Mignon because it is so tender. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Other/what_is_the_best_cut...
How to Cut Steaks
Cutting a steak requires proper utensils as well as a sense of table etiquette. Since steak can often be a very tough meat, it takes more than one utensil to slice through. While foods like fish or chicken may only require the side of the f... Read More »
Source: http://www.ehow.com/how_5632873_cut-steaks.html
How to Cut Tuna Steaks
Whether you have caught a tuna fish yourself or you have just purchased one from the fish counter at the store, the next question is how to slice it up for preparation. Luckily, cutting it into steaks is much easier than it might appear. Cu... Read More »
Source: http://www.ehow.com/how_5672306_cut-tuna-steaks.html
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Steak Cuts
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Answers to Other Common Questions
If you are fishing or with someone who has just caught a salmon, it is a nice treat to be able to just cut the fish and get them ready for cooking before you get home. The mess this makes in the kitchen can be bit overwhelming if you are co...
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Source: http://www.ehow.com/how_5117744_cut-salmon-steaks.html
Cutting your own steaks is a great way to customize your dinner. By cutting a large piece of beef into steaks on your own, you can split the meat into pieces that are the desired thickness and shape. Additionally, you can trim as much (or a...
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Source: http://www.ehow.com/how_5201245_cut-beef-steaks.html
The beef tenderloin is one of the most expensive cuts of beef. This is because it comes from the short loin of the cow, which is one of the least exercised muscles. Because the tenderloin muscle is used so little, its meat is incredibly ten...
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Source: http://www.ehow.com/how_5904652_cut-beef-tenderloin-steaks.html?r...
Sirloin steaks are prized and enjoyed for their flavor and relative leanness. Few people, however, know that the sirloin tip---located just below the standard sirloin---can provide as much flavor, but at a fraction of the cost of the full s...
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Source: http://www.ehow.com/how_5914376_cut-sirloin-tip-steaks.html
One of the most popular steaks is the porterhouse. It's a great cut to share between 2 people and has the best of both worlds: a New York strip and filet mignon separated by a bone. This is also commonly known as a T-bone steak. A New York ...
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Source: http://www.ehow.com/how_2182297_tell-between-cuts-steak.html
Fillet Mignon
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Source: http://wiki.answers.com/Q/What_is_the_leanest_cut_of_steak
