Topic: Substituting Applesauce for Oil in Cake Mix
Answers to Common Questions
How do I substitute applesauce for oil in cake mixes?
Substitute apple sauce for vegetable oil in equal parts. (And it contains less fat!) Other ideas: shortening (use ¼ more) OR (in baking) fold stiffly beaten egg whites into the batter Sources: experience Read More »
Source: http://wiki.answers.com/Q/What_is_the_equivilent_in_applesauce_to...
How Much Applesauce Substitute for Oil?
When substituting applesauce for oil the amount depends on the recipe. You would use a even swap, meaning if the recipe needs a half cup of oil then you would use a half cup of applesauce. Read More »
Source: http://answers.ask.com/Food_and_Drinks/Food_and_Cooking/how_much_...
How to Substitute Applesauce for Oil
Health-conscious bakers can easily substitute applesauce for vegetable oil, trimming the fat and calories in some recipes. Applesauce as a substitute for oil in baking creates a healthier food without losing all of the taste. Read More »
Source: http://www.ehow.com/how_4535777_substitute-applesauce-oil.html
Answers to Other Common Questions
Pancakes are easy to prepare as a quick breakfast meal or as an anytime snack. You can prepare several interesting pancake variations by mixing cheese or sweetened fruits -- all of which increase the fat content of pancakes. You can still e... Read More »
Source: http://www.ehow.com/how_8288802_substitute-applesauce-oil-pancake...
Applesauce is commonly used as a substitute for oil to make cake recipes healthier. It can also be used as a substitute for more viscous, fattier dairy products, like sour cream. It isn't commonly used as a substitute for milk, and it is ge... Read More »
Source: http://www.ehow.com/how_8458851_substitute-applesauce-milk-coffee...
Many people like to cut as much fat and calories from their favorite recipes as possible, without losing the flavors that they love. By substituting applesauce for oil, you can create your same great tasting recipe without all the fat. Muff... Read More »
Source: http://www.ehow.com/how_5918714_substitute-applesauce-oil-muffin-...
You can use this substitute in almost any baked-goods recipe. The "American Heart Association Low-Fat, Low-Cholesterol Cookbook" recommends using unsweetened applesauce as a substitute for the fat ingredient in cake mix. You mi... Read More »
Source: http://www.livestrong.com/cholesterol-health/new/3/
Applesauce Read More »
Source: http://wiki.answers.com/Q/What_to_substitute_for_vegetable_oil_in...
The best substitution would be applesauce. It's healthful and low in fat. 3/4 to 1 cup of applesauce can be substituted for 1 cup of oil or butter. You can also substitute (drained) crushed pineapple, bananas (mashed), and even fruit butter... Read More »
Source: http://answers.yahoo.com/question/index?qid=20061116105303AAg5FYc
For those who wish to reduce the fat content of the finished product, replacing oil with applesauce will cut calories and fat without adversely affecting the texture. If you are substituting applesauce for shortening, you use half the amoun... Read More »
Source: http://wiki.answers.com/Q/Why_is_applesauce_used_as_a_substitute_...
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