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Useful Microorganisms
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Useful Microorganisms
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･ Microorganisms can be useful to us because they help us digest our food in our bodies. ･ Bad ones make us sick. ･ Bad or good we can't live without them. ･ Did you know that they help make bread,wine,cheese, and milk? ･ Scientists are ...
Microorganism are very useful to us becteria and yeast are used for the fermentation of flour and molasses. becteria is a nitrogen fixer. becteria and fungi are decomposers many antibiotics are obtained for fungi eg pencillin through geneti...
Lactic acid bacteria (LAB) These ferment carbohydrates into organic acids which inhibit: 1.Salmonella 2.Staphylococcus 3.Listeria 4.Clostridium 5.E. coli
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The five useful microorganisms are penicillin, yeast, nitrogenous bacteria, algae, actinomycetes and many others. All of these microorganisms are used for carrying out different tasks. www.agriton.nl
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Useful microorganism and its function. Give the list.
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most widely used bacteria (prokaryotes) are E.coli and Agrobacterium Yeast is also a widely used eukaryote.
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Because it can help with the purification, in the process of curdling milk etc.. It also helps you to convert Milk into other products, such as cheese and yoghurt. Enjoy! Andrew
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Most all of our cheeses owe their unique flavors and textures to bacterial growth - Cheese and butter making are other ancient crafts that rely on Lactobacillus sourdough bread would not be sour (acid taste) if it were not for the lactic ac...
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Microorganisms are used in brewing, winemaking, baking, pickling and other food-making processes. They are also used to control the fermentation process in the production of cultured dairy products such as yogurt and cheese. The cultures al...
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There are many useful aspects of microorganisms. Under natural condition, they have the capability to convert raw material into end products, which are a value for humans. Some of the benefits of microorganisms are given as: a) Microorganis...
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