Insects, earthworms, fungi and bacteria form the key decomposers of the Savanna biome. Decomposers are organisms that help to break down organic matter, making nutrients available in the ecosystem.Know More
The Savanna biome is characterized by a rolling grassland, with isolated trees and lots of shrubs. Also known as tropical grasslands, savannas do not receive as much rainfall as tropical forests but they receive more rainfall than deserts. The climate is typically divided into two, a long dry season and a short but very wet season. Insects, earthworms, fungi and bacteria contribute as decomposers in various ways.
Some of the major insects that help decompose include locusts, flies and beetles. Termites are also a major decomposer. They feed on dead leaves and help aerate the soil by their movement.
Despite the drier climate some species of earthworm are also capable of surviving in a Savanna. They feed on organic matter, breaking it down to simpler compounds.
Although not as common as in more humid biomes, fungi also play a part in decomposing organic matter. Common examples of fungi found in the Savanna include Artist Conks (ganoderma applanatum) and Dryad's Saddle (polyporous squamosus).
Lastly, bacteria are the major decomposers in the Savannah biome. The warm temperature allows them to flourish.Learn more about Biology
One of the only decomposers that is able to survive in the desert is bacteria because they are tiny and can survive in the air. Other decomposers, such as millipedes, earth worms and beetles, also live in the desert, but they have a difficult time surviving because they depend on moist areas.Full Answer >
Fungi, worms, bacteria, snails and slugs are all types of decomposers. Decomposers get the nutrients they need by eating dead and decaying materials. These organisms keep ecosystems healthy by ensuring plants get the nutrients they need to survive.Full Answer >
A tick that is sucking blood from an elephant is an example of parasitism in the savanna. The tick is a parasite that is taking advantage of its host, and using its host for nutrients.Full Answer >
Producers (plants) in the savanna food chain are mainly grasses and shrubs. The primary consumers (herbivores) include giraffes, zebras, elephants, gazelles, wildebeests and warthogs. The carnivores are leopards, lions and cheetahs, and the scavengers are vultures, termites and hyenas. The decomposers include mushrooms, insects and microorganisms.Full Answer >