Q:

What is the freezing point of vinegar?

A:

Quick Answer

The freezing point of vinegar is 28 degrees Fahrenheit, or -2 degrees Celsius. Its freezing point is below that of water because of its acidity.

Know More

Full Answer

Vinegar is made up of water and a chemical known as acetic acid. On its own, acetic acid would freeze at 60.8 degrees Fahrenheit, or 16.6 degrees Celsius. However, because of the interaction that acetic acid has with water on a molecular level, the freezing point of the acid when it is combined with water drops dramatically — so dramatically, in fact, it drops below water’s normal freezing point of 32 degrees Fahrenheit or 0 degrees Celsius.

It should be noted that this freezing temperature is not necessarily concrete. It can fluctuate by a few degrees here and there depending on the acidic concentration of the vinegar and the overall density of the solution.

Learn more about Chemistry

Related Questions

  • Q:

    What is the flash point of diesel?

    A:

    The flash point of diesel fuel varies between 126 and 205 degrees Fahrenheit (between 52 and 96 degrees Celsius) depending on the type of diesel fuel. Diesel is suitable for use in a compression-ignition engine and is most commonly found in large trucks.

    Full Answer >
    Filed Under:
  • Q:

    What is the freezing point of sugar water?

    A:

    The freezing point of a water solution that contains sugar is below zero. Any solute added to a pure water solvent decreases the freezing point of the water; this is called freezing point depression.

    Full Answer >
    Filed Under:
  • Q:

    What is the freezing point of neon?

    A:

    The freezing point of neon is minus 415.5 degrees Fahrenheit (minus 248.6 degrees Celsius), which is only slightly lower than its boiling point of minus 410.66 F (minus 245.92 C). This very low freezing point is a characteristic of all noble gases.

    Full Answer >
    Filed Under:
  • Q:

    What is the freezing point of soda?

    A:

    The freezing point of soda is approximately 30 degrees Fahrenheit. The temperature at which soda freezes is slightly lower than other liquids, such as water, because of the carbon dioxide found in soda.

    Full Answer >
    Filed Under:

Explore