A grassland food web is an interconnected ecological system where the primary trophic level is comprised of grasses growing in flat, open areas. Grasses, also known as producers, create their own food through photosynthesis. The next trophic level consists of consumers, such as grazing animals and carnivores.Know More
Some examples of primary consumers include insects, rodents and ruminants. Secondary consumers, carnivores like hawks and wolves, eat the primary consumers.
The third trophic level includes detrivores and decomposers, which are organisms that consume and break down the remains of dead plants and animals.
Grasslands are open spaces where mostly grasses grow because the annual rainfall is not enough to support trees. Depending on the climate and geography, they are known as prairies, savannas, steppes
and pampas. Grasslands can be tropical or temperate.Learn more in Botany
White tigers are at the top of their food chain and have no natural enemies. Their primary diet consists of large ungulates, including deer, water buffalo, wild cattle and wild pigs. As of 2014, most white tigers live in zoos but wild ones are occasionally reported in India.Full Answer >
The food chain in a grassland is producers, primary consumers, secondary consumers, scavengers and detrivores. Each part in this food chain is an important part of life in this harsh environment.Full Answer >
In a boreal forest, producers like mosses, lichens and shrubs provide food for songbirds and snowshoe hares, which are prey for raptors, lynx and wolves. The exact links of the food chain depend on the location of the forest.Full Answer >
There are several places where plants store food, the most common being in the roots or in their fruit. One way of knowing where the food stores are is by observing which parts of the plant are eaten by animals.Full Answer >