Acids are used in industries to manufacture fertilizers, paints, dyes and man-made fibers, while bases are used in the production of fabrics, cleaning agents and paper. In nutrition, diluted acids are used to dress salads and vegetables, giving food a distinctive taste. For example, vinegar contains 3 percent acetic acid. Citrus fruits have citric acid. Aspirin contains acetylsalicylic acid, and wine has tartaric acid.Know More
Acids are present in the stomachs of humans to help with the digestion of food. The absence of acids in the proper levels may cause indigestion and bloating. However, too much acid is dangerous, as it may corrode the stomach lining. However, antacids manufactured from bases can be used to neutralize the excess acid.
Bases have a bitter taste and are not recommended for human consumption. However, some substances containing nitrogen-rich bases such as caffeine and nicotine are frequently used by humans. In addition, tonic water draws its bitter taste from the alkaloid quinine. Bases are used in cleaning detergents for their characteristic slippery nature. Sodium hydroxide in lye effectively dissolves protein and grease and is commonly used in cleaning products and lotions.
In the ocean, a balanced water pH level is essential for supporting the lives of animals and plants.Learn more in Acids & Bases
Some acids that react with metals are sulfuric acid, hydrochloric acid and nitric acid. The most common metals that react with acids are iron, lead, magnesium and zinc.Full Answer >
Nucleic acids are made of subunits called nucleotides. These consist of a nitrogenous base, pentose and a phospate group. The two types of nucleic acids are DNA, which stores genetic data, and RNA, which codes amino acids and transfers information between DNA and ribosomes.Full Answer >
According to the Lawrence Berkeley National Laboratory, acids and bases are corrosive and capable of destroying body tissue. When they come into contact with tissues, concentrated forms of acids cause immediate pain. High concentrations of hydrofluoric acid also result in immediate pain and tissue destruction.Full Answer >
One of the main differences between acids and bases is that acids have a pH that is less than 7 and bases have a pH that is greater than 7. When dissolved in water, acids are substances that will cause the concentration of hydrogen ions (H+) to increase. Bases, when dissolved in water, will instead cause the number of hydroxide ions (OH-) to increase.Full Answer >