Two-thirds of a cup equals 5.28 ounces. Measuring liquid by ounce can be challenging, and this has prompted standard measuring devices to be pre-marked with designated amounts. However, understanding the conversion rate allows one to better estimate how much a given product supplies when looking at its content amount.
Liquid products are normally packaged by the fluid ounce, which is not the same as a solid ounce. A fluid ounce of honey weighs more than a fluid ounce of water. Liquids are measured by volume as opposed to weight, and this is important to keep in mind for recipes that require a certain weight of an ingredient.Learn More
A measurement of 2/3 cup of butter is equal to 1 1/3 sticks of butter. One stick of butter is equal to 1/2 cup of butter.Full Answer >
Two-thirds cup of butter is equal to 10 2/3 tablespoons. Most butter packages have measuring amounts marked on the sides of the paper wrapping to help you easily cut the amount you need. The standard 1/4-pound stick of butter is equal to 1/2 cup and 8 tablespoons.Full Answer >
You can measure 2/3 cup by measuring out its equivalent in ounces (5 1/3), pints (1/3) and tablespoons (10 plus 2 teaspoons). If you do not have any measurement tools, then you can use the size of your fist to measure about one cup; cut that amount into thirds, and discard one third.Full Answer >
One cup of water is equal to eight fluid ounces, 0.5 pints, 0.25 quarts and 0.06 gallons when using U.S. standard measurements for volume. The metric equivalent of one standard U.S. cup is .95 metric cups.Full Answer >