This Bacardi rum cake is lovely and moist. I usually make it around New Years,
makes a nice looking dessert for a buffet and the taste is rich and wonderful.
This is the original Bacardi Rum Cake recipe in existence long before Food
Network. Full-page ads featured the Bacardi Rum Cake in magazines. Shame on
Here is the famous Bacardi Rum Cake recipe. This extremely moist cake is one of
the most popular cake recipes on this website.
Preheat oven to 325 degrees. Grease and flour 10 inch tube pan or 12 cup Bundt
cake pan. Sprinkle nuts over bottom of pan. Mix all ingredients together and ...
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An easy way to glaze your cake is to pour half of the glaze into Bundt pan, ... I
used Bacardi CoCo rum, coconut pudding, and instead of 1 cup of nuts I used 1/2
Mar 8, 2015 ... Cakes. Rum Cake. MARY WHITLOCK Recipe shared by: ... 1/2 cup cold water; 1/
2 cup Wesson or Criso oil; 1/2 cup Bacardi dark rum (80 proof ) ...
May 12, 2013 ... This is the original and famous Bacardi Rum Cake recipe. Beware this cake is
loaded with rum, but it is rich, moist, easy to make, and tastes ...
Nov 26, 2012 ... Our recipe for Caribbean Rum Cake mimics the Tortuga rum cakes that ..... This
looks like a from-scratch version of the Bacardi rum cake that ...
Apr 18, 2012 ... A recipe for traditional Rum Cake, made completely from-scratch, with no ... In
place of the dark rum do you think I could use a Bacardi rum?