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French Apple Tart
Food Network Rating: (255 Reviews)
Total Time: 1 hour 20 minutes   Yield: 6 servings
Level: Easy   
Directions: For the pastry, place the flour, salt, and sugar in the bowl of a food processor fitted with the steel blade. Pulse for a few seconds to combine. Add the butter and pulse 10 to 12 times, until the butter is in small bits the size of peas. With the motor More»
Source: www.foodnetwork.com


With buttery pastry and a creamy filling, it's no wonder this dish has become a classic, from BBC Good Food magazine.


The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped with nutmeg. Go on have another! Equipment and preparation: ...


Who can go past a crunchy pastry protecting a centre of eggy custard. ... of eggy custard. Featured in Nutrition information, Morning & afternoon tea recipes ...


This egg custard tart recipe appears as the technical challenges in the Pies & Tarts episode of The Great British Baking Show. Get the recipe at PBS Food.


May 20, 2017 ... Egg Custard Tarts: I tried my hand at a classic Egg Custard Tart using Paul Hollywood's Recipe. The results were mostly successful and ...


Sep 30, 2015 ... I reject any recipes calling for puff or flaky pastry on the grounds of their ... Wareing, who credits his recipe to his nan, baked custard tarts for the ...


This egg custard tart recipe is the king of all custard tart recipes - created by the legendary Marcus Wareing it has been served to the Queen. A custard tart fit for ...


May 12, 2017 ... An English baked egg custard tart is an all-time British classic tea time treat. This recipe is simple to follow and the results delicious.


No one can argue that this egg custard tart, if it is made correctly, has a silky smooth custard, in contrast to a crispy pastry base. It's one of the oldest recipes I ...