I created this recipe that is great served with rice pilaf and steamed vegetables. While this recipe is shown for 4 servings, it is easily halved for two servings, ...
Flounder is baked with a crab meat stuffing seasoned with mustard and Worcestershire and topped with mayonnaise.
Get Crab Stuffed Flounder Recipe from Food Network. ... One 1-inch slice Crab Butter, recipe follows ... 1/2 pound lump crabmeat, picked clean of shells
Recipe for Baked Flounder Stuffed With Crabmeat by Bestselling Author Dorothea Benton Frank.
This stuffed flounder is filled with a mixture of crabmeat, crushed crackers, mayonnaise, and seasonings. The stuffing flavor and texture is similar to a crab cake.
Get Crabmeat-Stuffed Whole Bay Flounder Recipe from Cooking Channel.
Nutrition Information for Baked Flounder with Crabmeat Stuffing. Servings Per Recipe: 4. PER SERVING: 281 cal., 9 g total fat (5 g sat. fat), 92 mg chol., 803 mg ...
Crab-Stuffed Flounder. This dish requires ... Preheat oven to 375°F. Mix all Crab Imperial Stuffing ingredients except bread ... egg mixture next to crab meat, tossing gently until well blended. Lightly salt and ... More Recipes to Love. Find More ...
This family recipe for Rolled Flounder Fillets with Crabmeat Stuffing is a quick, easy, healthy and delicious main dish for everyday or entertaining - from Teri's ...
BAKED FLOUNDER STUFFED WITH CRABMEAT. 1/4 c. finely chopped green pepper 1/4 c. chopped onion 1/4 c. chopped celery 2 cloves garlic, minced