Total Time: 20 minutes Yield: 6 servings
Level: Easy Cuisine: Italian
Preheat oven to broil setting. In medium size bowl, using a fork, blend together eggs, Parmesan, pepper, and salt. Heat 12-inch non-stick, oven safe saute pan over medium high heat. Add butter to pan and melt. Add asparagus and ham to pan and saute for 2 More »
May 5, 2015 ... A master frittata recipe, and six ways to customize it for breakfast, lunch, or dinner
Watch how to make this recipe. Preheat the oven to 450 degrees F. Drizzle olive
oil over the mushrooms and asparagus on a baking sheet, sprinkle with salt and
Frittata Recipes. Italian-style omelets for stove top or oven. Great for breakfast,
lunch, or dinner. Asparagus, Potato, and Onion Frittata. "To die for! I love to serve
Jan 21, 2015 ... A custardy, perfectly-cooked frittata is easier to cook than you think—just don't
make ... Try your hand at one of our favorite frittata recipes ever.
Use bagged, presliced mushrooms and baby spinach for this and it will come
together very quickly The frittata is great for dinner, breakfast, brunch or lunch.
Dec 30, 2013 ... So use this recipe only as a general guide. ... Frittata Then you need some fillings
! I baked a bunch of potatoes last night for a baked potato bar ...
Serve this easy-to-make frittata as an appetizer or main course for brunch. ... This
recipe is adapted from the "Martha Stewart's Cooking School" cookbook.
Easy and fast, our frittata recipes are packed with protein, and ideal for using up
leftovers. A breakfast frittata might include bacon or sausage, or cheese and ...
This simple, garlicky frittata is great for a healthy brunch or lunch.