Total Time: 52 minutes Yield: 4 servings
Level: Intermediate Cuisine: European Italian
Preheat oven to 450 degrees F. Place ground sirloin in a large mixing bowl and punch a well into the center of meat. Fill well with the egg, bread crumbs, onion, garlic, red pepper flakes, Worcestershire, parsley, cheese, and a little salt and pepper. More »
Meanwhile, cut the baguette in half lengthwise, and remove some of the bread
from the inside to make a well for the meatballs. Brush with olive oil, and season
Get this all-star, easy-to-follow Meatball Subs recipe from Rachael Ray.
3 Slice each loaf open, sandwich-style. Place 8 meatballs in each loaf. Spoon
sauce over meatballs. Cut loaves in half to make four sandwiches. Sprinkle with ...
Jan 14, 2015 ... The perfect meatball sandwich first needs perfect meatballs and great sauce.
Once you have those two in place, the rest is a matter of ...
Easy to prepare meatball sandwich recipe with meatballs heated in seasoned
tomato sauce and topped with provolone cheese.
Discover the meatball lover's dream when you make this Meatball Sandwich with
Cheese. Spoon into rolls and add the cheesy top for a scrumptious sandwich.
Game plan: This is a great way to use up leftover Italian meatballs, but no one
says you can't make the meatballs solely for multiple rounds of sub consumption.
Once the meatballs are cooked, freeze the portion you don't use from this first
meal. ... red sauce with the thawed meatballs and you can enjoy meatball subs
again ... and building a service that'll make your grocery shopping dreams come
Jul 21, 2012 ... This oven-baked meatball sandwich recipe is a perfect easy dinner idea for busy
days. Also great for large groups, game day, or as an ...