Web Results

en.wikipedia.org/wiki/Lobster_sauce

Lobster sauce is a type of sauce used in American-Chinese and Canadian- Chinese cuisine. It is also sometimes found in Polynesian-influenced Chinese food.

allrecipes.com/recipe/57716/shrimp-with-lobster-sauce

"This is just like you would get at a Cantonese Chinese restaurant. There is no lobster in the sauce. Medium to large shrimp can be used. It is great served over  ...

cooking.nytimes.com/recipes/6436-creamy-lobster-sauce

This recipe is by Barbara Kafka and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.

cooking.nytimes.com/recipes/5705-classic-shrimp-with-lobster-sauce

Preparation. Combine the egg white, the 2 teaspoons cornstarch, 1 teaspoon of the salt, 1 teaspoon of the sesame oil and 1/2 teaspoon of the white pepper in a ...

www.thespruce.com/lobster-sauce-recipe-1808932

Feb 23, 2017 ... Do not toss those lobster shells. Make this delicious sauce from lobster shells and vegetables. The same method may be used with crab or ...

www.foodnetwork.com/recipes/lobster-sauce-recipe-2203496

Strain the sauce, discarding the vegetables. Place lobster shells in a food processor and grind. Return ground shells to the sauce and cook until reduced to  ...

thewoksoflife.com/2014/12/shrimp-lobster-sauce

Dec 28, 2014 ... Shrimp with lobster sauce is a classic Chinese takeout-style dish that's very easy to make. Check out this authentic recipe and enjoy it anytime ...

www.myrecipes.com/recipe/lobster-sauce

Lobster shells cooked in lobster stock boosts the flavor factor in the pasta sauce.

www.food.com/recipe/chinese-lobster-sauce-323257

Sep 4, 2008 ... Found this on About.com: Chinese Food. People are often surprised to discover that this popular dish doesnt contain lobster at all. The name ...

www.food.com/recipe/shrimp-with-black-beans-in-lobster-sauce-422677

This origins of this recipe comes from the Lobster Cantonese style dish (with Lobster Sauce and a Chinese-American creation) which was popular in Cantonese ...