Get this all-star, easy-to-follow Classic French Mussels recipe from Ham on the
The Best Moules Marini\u00e8res (Sailor-Style Mussels) Recipe. Classic French
moules marinières: quick and easy one-pot cooking at its finest. [Photographs: ...
I adore moules, mussels, and this is the classic French recipe for them. Moules
MariniAndegrave;res is also commonly known as Sailors mussels or Mariners ...
Oct 2, 2016 ... Mussels steamed in white wine and served in a sauce made from the cooking
liquid with butter and shallots is a classic French preparation of ...
Aug 6, 2012 ... Adapted from Mastering the Art of French Cooking by Julia Child, ... Add the
cleaned mussels to the flour-water mixture, topping off with water ...
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Oct 2, 2014 ... This delicious mussels recipe is the quintessential French meal. With fresh
succulent mussels and a delightful shallot and wine base, it's a real ...
Oct 21, 2013 ... These classic French mussels are steamed with garlic, shallots, parsley, ... to my
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Cover pot and cook until mussels open, about 5 minutes. ... Doubling the sauce is
required since sopping up the elixir with French bread is like dessert. The leek ...
This is my take on the classic recipe for French steamed mussels -- you know, the
big bowl of mussels bathed in white wine, butter and garlic. This dish exudes a ...
Add the mussels and wine or cider, turn up the heat, then cover and steam them
open in their own juices for ... See more French kitchen favourites recipes (12) ...