Total Time: 14 minutes Yield: 4 to 6 servings
Level: Easy Cuisine: American European Italian
Place mussels on a large piece of tin foil. Sprinkle garlic, tomato, onions, cilantro. Add a dash of wine, butter and some pepper. Wrap up the edges to keep in the juices and place on the grill. Cook until mussels open. Serve immediately. More »
White wine, garlic, and lemon combine to create a fragrant flavor in this classic
steamed mussels recipe. Serve with grilled bread for a perfect way to savor the ...
Mussels in broth, mussels in wine, so many great mussels recipes in one place.
This is absolutely the simplest way to cook mussels, and perhaps the most
satisfying A big pot of them makes an easy, festive dinner any night of the week.
Mussels have three things going for them: They're cheap, quick to cook, and
delicious. Using clean farmed mussels negates their one big drawback--the
Make and share this Mussels in White Wine and Garlic recipe from Food.com.
Simmer Ina Garten's recipe for Mussels in White Wine on the stovetop with garlic,
saffron and plum tomatoes for an easy yet elegant meal.
Get Classic French Mussels Recipe from Food Network.
The Best Moules Marini\u00e8res (Sailor-Style Mussels) Recipe. Classic French
moules marinières: quick and easy one-pot cooking at its finest. [Photographs: ...
With fresh mussels increasingly available at supermarket fish counters, you can
easily make this bistro favorite at home.