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Peach Cheesecake
Food Network Rating: (35 Reviews)
Total Time: 1 hour 10 minutes   Yield: 8 to 10 servings
Level: Intermediate   Cuisine:
Directions: Preheat oven to 350 degrees F.In a medium size bowl, combine the graham cracker crumbs with the sugar and butter. Mix well and place in the bottom and sides of an 8-inch springform cake pan. Make sure to press against the sides and bottom of the pan. Set More »
Source: www.foodnetwork.com

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This New York-style cheesecake–with a hidden layer of sweet peach compote–is an ideal do-ahead dessert.

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