May 5, 2015 ... A master frittata recipe, and six ways to customize it for breakfast, lunch, or dinner
Get this all-star, easy-to-follow Frittata recipe from Ree Drummond.
For a tasty breakfast or brunch, fry up Alton Brown's easy Frittata recipe, loaded
with asparagus and country ham, from Good Eats on Food Network.
Potatoes, onions, ham and eggs make this a frittata that's sure to please
everyone. ... You may substitute your favorite sausage for ham in this recipe if you
A frittata is the savvy cook's solution for leftovers, including vegetables, Easter
ham, Passover brisket, roasted chicken ... Home » Recipes » How to Cook:
The economical egg is a great base for all sorts of hearty flavors; our versatile
frittata recipe can be made with a variety of ingredients for an easy meal anytime.
The frittata is a high-wow, low-difficulty dish, though some cooks shy away,
thinking that the two-stage stovetop/oven technique is tricky (it's not). The dish is
Filling ingredients should be cooked, not raw. Pieces should be cut fairly small
and drained well. Three ways to serve a frittata: Serve wedges right from pan, ...
Recipes ▸ Muffin Frittatas ... Yields: 6 servings/12 muffin frittatas ... These flavorful
frittatas can be made ahead; just reheat in the microwave for a quick breakfast, ...
Use bagged, presliced mushrooms and baby spinach for this and it will come
together very quickly The frittata is great for dinner, breakfast, brunch or lunch.