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Grilled Scallops
Food Network Rating: (9 Reviews)
Total Time: 22 minutes   Yield: 5 to 6 servings
Level: Easy   Cuisine: American
Directions: Pat dry each scallop and lay them on a tray. Sprinkle on some olive oil, coating scallops on all sides. Season the scallops with salt, black pepper, and lemon pepper, making sure that the seasoning covers all sides. Refrigerate until ready to cook. Grill More »
Source: www.foodnetwork.com


Get Grilled Scallops Recipe from Food Network. ... Season the scallops with salt, black pepper, and lemon pepper, making sure that the seasoning covers all ...


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This is my Mom's easy recipe for grilled scallops. It is simple, quick, and delicious. The only tools you need are a grill and a grilling basket.


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These pepper grilled scallops taste fantastic! Toss them on to a bed of ... Revised recipe from Andrea Viestads Food for Summer. Adjusted cooking time per ...


Scallops are a delicate food to cook without overdoing it, with these tips and recipe you can make perfect grilled scallops.


Cooking Channel serves up this Grilled Scallops recipe plus many other recipes at CookingChannelTV.com.


Using large “dry” scallops kept our Gas-Grilled Sea Scallops from falling ... into our recipe: We lightly coated the scallops with a slurry of vegetable oil, flour, ...