An excellent source of high quality protein, tuna are rich in a variety of important nutrients including the minerals selenium, magnesium, and potassium; the B vitamins niacin, B1 and B6; and omega-3 essential fatty acids.
This recipe is by Pierre Franey and takes 1 hour. Tell us what you think of it at
The New York Times - Dining - Food.
Results 1 - 10 of 31 ... Heat this mixture until the ... yolks into the tuna mixture. Fold the whites in. ... quart
casserole or souffle dish greased and dusted with ... be ...
My dad used to make this recipe when I was a child. It was the only way I would
eat seafood. Now that I've become a seafood lover, I really enjoy this one even ...
How to prepare recipe for Tuna Souffle! Learn how to make and how to cook this
easy and delicious recipe Very good.
This was a common meal in my childhood. Probably because it was a cheap
meal and one of the few ways Mom could get me to eat fish. Tuna-Cheese
What would a “break the fast” be without my mother Ray's tuna dish? The ultimate
comfort food in our family, I've lightened it up to reflect current tastes. Enjoy!
Find Quick & Easy Tuna Souffle Recipes! Choose from over 10 Tuna Souffle
recipes from sites like Epicurious and Allrecipes.
Jan 27, 1996 ... Don't miss another issue… weekly recipe ideas, juicy pics, free delivery.
Subscribe ... Tuna Souffle ... Stir in tuna, parsley and mushrooms.
May 4, 2011 ... For my third installment in the Mothers Day brunch series I am revisiting my youth
once more. The recipe I'm posting below is verbatim from an ...