Aug 8, 2013 ... How lucky am I to be on vacation a few miles away from a small roadside grove
of wild plum trees? A friend who was in Northern California a ...
Discover all the tastiest wild plums recipes, hand-picked by home chefs and other
food lovers like you.
I've had this recipe for ages. Each year when the wild plums are ripe, I'll fill my
pail and make this jelly. It's so good served with toast, pancakes or waffles!
Wild plums, of any of their sweet and tart varieties, make a delicious jelly with this
Results 1 - 10 of 23 ... Wash well and ... both ripe red wild sand plums and partially ripe ... pectin. Do not
over cook because jelly will continue to jell while cooling in ...
Jun 14, 2013 ... A recipe for plum sauce Chinese style, made with wild plums. Any plum works,
but I like how tart and flavorful the little wild plums are.
Small collection of recipes that can be used with domestic plums also.
Jul 6, 2009 ... “You must not be from here.” If I had an acre for every time I've heard that, I'd be a
farmer by now. It seems that no matter where I live, I manage ...
Here are two of our wild plum jam recipes. Wild plums taste quite tart, similar to
damsons. They are excellent for jam and jelly and both are not too sweet.
Naturally scattered pits embraced life and sprouted Wild Plum (and apricot) trees
in the most unusual places. Their tenacious survival is, at once, simplistic and ...