Cold Cucumber Soup
Total Time: 30 minutes Yield: 2 1/2 quarts; 8 to 10 servings
Level: Easy Cuisine:
Combine the cucumbers, bell peppers, green onions, jalapenos, cilantro, mint, dill, garlic, Essence, salt, cayenne, yogurt, 2 cups sour cream, olive oil, and white wine vinegar in a large bowl. Working in batches, puree the ingredients in a blender until More »
This cool, refreshing cucumber soup from Andrew Zimmern gets tang and
creaminess ... Cold Cucumber Soup with Yogurt and Dill ... How to make this
This easy cold cucumber soup is nicely flavored thanks to the addition of fresh
mint and dill. Serve on hot summer days for a refreshing lunch.
Get this all-star, easy-to-follow Cold Cucumber Soup recipe from Emeril Lagasse.
Chilled Cucumber Soup. Judy GoldwasserAmy Goldwasser Epicurious May
1998. 3/4 fork user rating. reviews (28). 89%. make it again. Straight from
There's no reason to only use cucumbers raw--they are wonderful sautéed then
pureed with avocado for a silken-textured soup that's good warm or cold. ... Very
easy to make, I used low sodium chicken broth and didn't make any changes.
Mar 24, 2009 ... With just five easy-to-find ingredients, you can enjoy this fresh cooled soup recipe
Follow this simple chilled cucumber soup recipe and create the perfect summer
party side dish or picnic starter which serves 10 to 12 people.
Make and share this Cold Cucumber Soup recipe from Food.com.
This chilled soup makes a wonderful appetizer or side on a hot summer day.
Bright bursts of dill provide a pleasant contrast to the milder flavor of cucumber.