In bartending, the term "straight up" (or "up") refers to an alcoholic drink that is
shaken or stirred with ice and then strained and ...
Glossary of information on over 1500 beverages, both alcoholic and non-
An alcoholic beverage made from citrus and herbs that is typically used as a ... A
mixed drink, usually made from vodka, whisky, rum, gin or tequila mixed with ...
ABV – alcohol by volume; a measure of how much alcohol is in an alcoholic
beverage. Advocaat – a Dutch emulsion liqueur made with egg yolks, sugar and
The 25 alcohol words you should know are broken down into basic ordering,
dressing up a drink, and actually knowing what you are drinking. Basic Ordering
Akvavit (Aquavit) - A Scandinavian liquor distilled from grain or potatoes. ...
Aperitif – A French term referring to a light alcoholic drink taken before a meal to ...
noun. (uncountable) An intoxicating beverage made by the fermentation of sugar
or sugar-containing material. (context, organic chemistry, countable) Any of a ...
Alcoholism - continued excessive or compulsive use of alcoholic drinks; a chronic
, progressive, potentially fatal, psychological and nutritional disorder ...
Collection of mixed drink ingredients with their definitions and pictures. Glossary
of alcoholic and non-alcoholic ingredients starting with the letter A.
Jun 15, 2012 ... People call any mixed drink a cocktail, but that's not actually accurate. Sugar,
water, spirits, bitters. Technically a cocktail needs those four ...