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www.thebalance.com/can-you-refreeze-fish-1388406

Aug 5, 2016 ... Find out if it's safe to refreeze cooked or uncooked fish after it's been thawed, so you don't take unnecessary risks with your health.

www.stilltasty.com/questions/index/132/page:2

Question: I thawed some frozen fish fillets for dinner tonight, but now I've had a change in plans and don't have time to cook them. Is it okay if I refreeze them?

well.blogs.nytimes.com/2015/10/02/ask-well-a-myth-about-refreezing-foods

Oct 2, 2015 ... Thawing on the counter is not safe, period. You should never do that.” And you should not refreeze raw meat or fish if you defrosted it by ...

www.treehugger.com/green-food/can-you-refreeze-thawed-foods.html

Feb 29, 2016 ... “Thawing on the counter is not safe, period. You should never do that.” You shouldn't thaw frozen meat, poultry, fish or seafood by placing it ...

www.thekitchn.com/5-foods-you-should-never-refreeze-tips-from-the-kitchn-212039

Oct 31, 2014 ... You can't refreeze certain foods, but you can freeze your denim! ... It's why frozen food doesn't taste quite as good as fresh, and oftentimes why frozen ... as expensive as their fresh counterparts — especially meat and seafood.

www.foodsafety.gov/keep/charts/frozen_food.html

If it reads 40 °F or below, the food is safe and can be refrozen. ... Fish, shellfish, breaded seafood products. Refreeze. However, there will be some texture and ...

lifehacker.com/foods-you-shouldnt-refreeze-after-thawing-1654687249

Nov 4, 2014 ... When you refreeze those foods after they've been thawed, even more ... Raw proteins: Meat, poultry, and seafood are okay to refreeze if they ...

www.chowhound.com/post/refreezing-defrosted-seafood-633594

Jul 2, 2009 ... I think seafood like shrimp and squid can be a good value and an alternative to ... "Once food is thawed in the refrigerator, it is safe to refreeze it ...

cooking.stackexchange.com/questions/65771/refreezing-fish-safe

As far as food safety goes, you are fine: Neither was the fish in the danger zone for the thawing, nor did you store it in the fridge for too long, ...