Uses of Aspartame
Non-nutritive, or artificial, sweeteners make foods taste sweet without added calories. Aspartame is one such sweetener that first went on the U.S. market in the early 1980s. One of the most commonly used artificial sweeteners, aspartame is 220 times...
Aspartame is an artificial, non-saccharide sweetener used as a sugar substitute
in some foods and beverages. In the European Union, it is codified as E951.
The truth about Aspartame from medical associations, healthcare professionals,
nutrition experts and regulatory authorities.
Aspartame (NutraSweet, Equal, etc) is one of the most common artificial
sweeteners in use today. Find out what we know about its safety here.
There are over 92 different health symptoms associated with aspartame
consumption. It seems surreal, but true.
Dr. Mercola educates people on the dangers, side effects, and health problems
linked to Aspartame, an artificial sweetener also known as NutraSweet and ...
The dangers of aspartame poisoning have been a well guarded secret since the
1980s. The research and history of aspartame is conclusive as a cause of ...
Detailed scientific and general documentation regarding the toxicity of aspartame
Dec 8, 2015 ... Despite the popularity of sugar-free products, the leading artificial sweetener
aspartame continues to be controversial.
Aspartame is a low-calorie, intense artificial sweetener. It is a white, odourless
powder, approximately 200 times sweeter than sugar. In Europe, it is authorised