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Glazed Ham
Food Network Rating: (2 Reviews)
Total Time: 1 hour 25 minutes   Yield: 8 servings plus leftovers
Level: Easy   Cuisine:
Directions: Preheat oven to 350 degrees. Place ham on a rack over a roasting pan and roast for 10 minutes per pound. When there is approximately 1/2 hour more to cook remove ham from oven and cut off the skin (if it has not already been removed by the butcher) More »
Source: www.foodnetwork.com

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Baked Ham with Brown Sugar Glaze (Crowd Size) recipe from Betty ...


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