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The national dish(es) of Barbados include(s): Cou-Cou and Flying Fish.
National Dish of:
Barbados Travel Information and Travel Guide
Many Caribbean islands have beaches, but where Barbados differs is what lies behind the surf and sand. No matter your budget or style, you can find a place to stay that suits you, whether cheap, ... More »


Bajan cuisine is a mixture of African, Indian, Irish, Creole and British influences. A typical meal ... The national dish of Barbados is Cou-Cou & fried Flying Fish with spicy gravy. Another ... [hide]. 1 Main courses; 2 Hot Sides; 3 Salads; 4 Sauces; 5 Lighter Meals; 6 Beverages; 7 Foreign Food in Barbados; 8 References ...


Jul 23, 2015 ... Why you should try it: It's the national dish of Barbados for a reason – it's a staple food that can be fried, steamed, baked, or pickled.


When one thinks of Bajan Food and drinks, you can't help but wonder where this will all lead to. Food and drinks throughout the island of Barbados are a superb ...


From upscale restaurants to street food markets discover the top ten Bajan dishes and the best ... Barbados is a Caribbean island with a rich choice of cuisine.


May 31, 2016 ... Known not only for its sun, sea and sand, Barbados is also widely regarded as the 'Culinary Capital of the Caribbean'. With its rich choice of ...


Dec 3, 2010 ... While I enjoyed amazing bites from some of the world's most prestigious chefs, my favorite meal at the Food & Wine and Rum Festival in ...


Food, glorious food! Want to get in touch with Bajan culture? The best way to really get to know the island is through your tastebuds. One of the true delights of  ...


Find Barbados recipes and tips on preparing traditional Barbadian dishes. Recreate and relive your Barbados memories with these tantalizing Barbados dishes.