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Knife-and-Fork Chili Turkey Burgers
Food Network Rating: (98 Reviews)
Total Time: 30 minutes   Yield: 5 servings (2 burgers each)
Level: Easy   Cuisine: American
Directions: Make the Burgers: Mix all the ingredients together with your hands, except the oil, in a bowl. Divide the meat mixture into 10 equal-sized patties. Heat the oil in a large skillet over medium-high heat. Working in batches, cook the burgers, turning once, More »
Source: www.foodnetwork.com
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