The brown trout (Salmo trutta) is a European species of salmonid fish that has
been widely introduced into suitable environments globally. It includes both
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the attention of our consumers is to keep our product line in tune with the current
Considered the most valuable exotic fish introduced to North America, the brown
trout is known by few other names, the most commonly used being the ...
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The brown trout is a beautiful fish, similar in general shape to the salmon; the
back is dark, the sides pale, and both are flecked with variable reddish spots that
Four species of trout are found in New York's waters: brook trout, lake trout,
brown trout and rainbow trout. A brief description of each is provided in the chart.
How to identify a Brown Trout. It resembles its relative, the Atlantic salmon. Both
have black spots on the back, upper sides, and on the gill cover, and sometimes
As of 1970, Brown Trout had not been introduced into Louisiana, Mississippi,
Alabama, and Alaska. Brown Trout have also been introduced in eastern Puerto
The historic native geographic range of the brown trout, Salmo trutta, is Europe,
northern Africa, and western Asia. The northern range boundary includes ...
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