Total Time: 8 minutes Yield: 6 servings
Level: Easy Cuisine: Spanish
In a medium saucepan, combine the water, brown sugar, and anise seeds. Over medium heat, stir the mixture until the sugar has dissolved, then increase the heat and bring the liquid to a boil. Regulate the heat so that the mixture is simmering, then cook More »
Mexican fried sweet dough sprinkled with cinnamon sugar.
We LOVE them! Kind of a mexican version of elephant ears, but different. VERY
addicting! This makes a lot, so you may want to cut the recipe in half.
Get this all-star, easy-to-follow Cinnamon-Sugar Crisps ("Bunuelos") recipe from
with custard filling, allow approximately 20 minutes to prepare custard. When the oil is just hot enough to fry, begin dropping spoonfuls of dough into the oil. The bunuelos
should turn a golden color and begin to float when cooked. More »
Bunuelos or Buñuelos - Mexican Recipe. Mexican recipe from MexGrocer.com.
Dec 11, 2011 ... These Buñuelos are different from the recipe that originally was brought to
México by the Spaniards. In the Southern States of México, like in ...
Bunuelos with Anise Syrup. Bon Appétit May 2003 Café Tacuba, Mexico City,
Mexico. 3/4 fork user rating. reviews (4). 100%. make it again. add to recipes
Dec 21, 2011 ... Buñuelos may be one of the most high maintenance treats one can make: ...
Some old recipes call for Tequesquite– saltpeter- water or water ...
Learn to make Mexican Fritters (Buñuelos Mexicanos). Read these easy to follow
recipe instructions and enjoy Mexican Fritters (Buñuelos Mexicanos) today!