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Peanut oil is safe to reuse after frying a turkey. Deep fried turkeys cook in less than one hour. It is recommended to discard cooking oils six hours after heating for...

How to Reuse / Filter Turkey Fry Oil - YouTube


Dec 13, 2011 ... How to Reuse / Filter Turkey Fry Oil ... Can you do this filtration a day or so after you have used the oil or does it have to be directly after use?.

Turkey Fryer Oil - Barbecues & Grilling - About.com


But did you know that you can reuse oil for frying? ... Good oils for frying turkeys include peanut oil, corn oil, canola oil, cottonseed oil, safflower oil, soybean oil, ...

How Long Can You Keep and Reuse Peanut Oil to Cook ...


Many cooks, whether at the professional or amateur level, use peanut oil for cooking with high-temperature methods, such as deep-frying. The popularity of ...

How long will re-used deep-frying oil last? - Askville


We deep fried a turkey for the holidays (awesome!) and the oil I used says that it can be re-used. ... Reusing cooking oil has been done for ages. ... peanut oil 231 °C ... or not the oil was strained after each use to remove frying residue, if the oil was heated up to or past its smoke point and the type of oil used.

Reusing Frying Oil (or - Bon Appétit


Aug 4, 2008 ... I don't care what anyone tells you, deep-fry oil should be reused. You'regoing ... For yearsI've sworn by peanut oil,with its high smoke-point and light, nutty flavor. As part of ... After about five uses, it's time for a fresh batch of oil.

The Hazards of Reusing Cooking Oil | LIVESTRONG.COM


May 5, 2015 ... For safety and quality, use use fresh cooking oil each time you fry. ... straining the oil to get out any food particles left over, you can reuse most ... If used oil is not properly strained and stored after it cools, bacteria feeds on food particles left in the oil. .... Do You Need to Use Peanut Oil to Deep Fry a Turk...

How to Store Peanut Oil After Deep Frying a Turkey


How to Store Peanut Oil After Deep Frying a Turkey ... one type of food with no adverse effects. You can reuse peanut oil three to four times with proper storage.

Re-using Oil After Deep Frying. | Kitchen Queries | Nigella Lawson


Aug 8, 2011 ... I wanted to know how long oil can be re-used in a deep fryer since I'll ... Safflower , sunflower, corn, canola/rapeseed and peanut/groundnut oils ...

Can You Reuse Turkey Fryer Oil? (with Pictures) - eHow


Next time you fry a turkey, instead of throwing out the oil afterward, you may be able ... You can use different types of oil in a turkey fryer, but peanut oil is typically ... the oil completely before handling it after use, and never drop a frozen turkey ...

Helpful Resources

Reusing oil after frying a turkey - SheKnows


Apr 1, 2008 ... The question: Dear Chef Mom: Can I reuse the oil used to fry a turkey? ... Three oils that fit the bill are peanut oil, sunflower oil and canola oil.

Ask the Food Lab: How Many Times Can I Reuse Fry Oil? | Serious ...


Sep 26, 2013 ... There's no hard and fast rule for how many times you can reuse fry oil, but here are ... of emails or comments asking my what to do with all the leftover oil after you've. .... Generally, refined oils like most peanut, canola, vegetable, and corn can be ..... The Food Lab's Step-by-Step Guide to Smoking a Tu...

Reusing deep frying oil? What are "the rules"? - Chowhound


Nov 18, 2009 ... Given the infrequency of turkey frying occasions, I can't believe the oil didn't ... After my oil has cooled I filter it (coffee filter or cheese cloth), bottle it and ... You're right, though, I use peanut oil and it is pricey to toss it each time.

Can you reuse turkey fryer oil? - Myria


Oct 18, 2014 ... ... sense to recycle. Deep Fried Turkey - can you reuse turkey fryer oil ... Three oils that fit the bill are peanut oil, sunflower oil and canola oil. From what we have ... After you have used the oil, allow it to cool. You will then need ...

How Safe is Reusing Frying Oil? | Epicurious.com


Jun 2, 2015 ... Can You Reuse Frying Oil? ... But you may have used a whole quart of oil to fry it —and if it's peanut oil, it cost you a pretty penny. Tossing it ...