Vegetable shortening (such as Crisco) contains no water, while butter does, so it
takes slightly more butter to accomplish the job: for every one cup of shortening, ...
Dec 12, 2014 ... Can Butter and Shortening Be Used Interchangeably in Cookies? ... and less fat
than shortening, you'll need to use more of it as a substitution.
One of the cake recipes on F52 calls for it and I do no twant to use crisco. What
would be the major ... yes, you can use butter or vegetable oil in place of
shortening. ... Skip the Butter and Use This on Your Grilled Cheese Instead.
Can I substitute butter for shortening in a cookie recipe? If so, do I use the same
amount? Thanks for your help! —J.G., Quanah, Texas. Butter can be substituted ...
Apr 30, 2008 ... In general, you can substitute shortening for butter in equal amounts in ... the
butter cookies at right (note: I had to use a bit of Dutch process in the ... and
mysteriously did not have honey (but had molasses instead, for yet ...
When using butter or margarine as a substitute for shortening, use less salt in
your .... Can I use the applesauce instead of veggie oil in a Red velvet cake?
If the recipe calls for 3/4 cups vegetable shortening can I use butter and if so how
... Yes, in most instances you can use butter or margarine in place of vegetable ...
Nov 23, 2013 ... I'd always told people that a shortening/butter pie crust would have better .... What
do you think of oil instead of butter or shortening? .... I use shortening sometimes,
butter sometimes and lard (when I can find it these days).
Shortening is an experiment comparing an all-butter biscuit versus an all-
shortening biscuit. ... Instead, it all came together in a slightly sticky, shaggy mass
. ... I always use butter to make biscuits and try to steer clear of shortening as best
Q. Can I use melted butter or margarine instead of vegetable oil in the brownie
batter ... The only "no-no" is using melted vegetable shortening in place of the oil.