However, it's not uncommon for thermometers to become less accurate over time,
and a mis-reading of even 5 degrees can mean a failed batch of candy.
Dec 18, 2011 ... Advice and tips on using a candy thermometer from pastry chef ... require far
more savvy than simply reading the numbers on a thermometer.
Accurate readings are an important part of making candy. The most accurate type
of candy thermometer is the kind which holds the bulb away from the base of ...
www.ask.com/youtube?q=Candy Thermometer Readings&v=q_SuIpcSCck
Aug 3, 2010 ... If the reading is not 212 degrees, figure the difference for the correct ... Read the
thermometer at eye level and cook the candy to the desired ...
Candy Thermometer: When to stop cooking the sugar syrup, is indicated by either
... accidentally touching the bottom of the pan, which will give false readings.
Digital thermometers offer fast readings, and some digital thermometers are
designed specifically for candy making. These digital thermometers can alert you
Stages of Sugar | Testing with a Candy Thermometer | Testing with Cold Water ...
to display temperatures readings at various levels when they are reached.
Oct 14, 2010 ... Can I use that instead of a candy thermometer? Or is there some ... The reading
on the thermometer may be two or three seconds old. Reply.
A candy thermometer measures the sugar solution used in cooking candy. ... It's
hard to see the temperature reading on a glass candy thermometer when it's ...
Many have adjustable hooks or clips so the thermometer can be attached to a
pan. There are dual-purpose thermometers with readings both for candy and