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According to the Bumble Bee company, which manufactures canned sardines, if properly stored with no damage to the can, sardines in a tin stay good for several years. Sardines do ha...

How to Can Sardines
Sardines are small herring fish that are caught and canned, then sold in local markets. These small fish are widely eaten on pizzas, with crackers or in stews. Sardines are nutritious and healthy; they have high amounts of potassium and niacin as well as... More »
Difficulty: Easy
Source: www.ehow.com

Sardines as food


edit]. Canned sardines. See also: Canned fish. Sardines are canned in many different ways. At the cannery, the fish are ...

13 Things to Do With Canned Sardines - Chowhound


Mar 26, 2015 ... Usually canned sardines are thought of as a last resort for when you can't be bothered to cook, but reconsider. Not only is the small, oily, silvery ...

kosher salt and freshly-ground black pepper, to taste Place potatoes in a large saucepan, and cover with water by 1 inch. Cook until potatoes are tender when pierced with a fork, 12-15 minutes (depending on how large the potato chunks are). Add onions, celery, carrots... More »
By Stephanie Gallagher, About.com Guide

Eat This: Sardines | Paleo Leap


Sardines are packed with nutrients of every kind, and the canned fish are actually even better than the fresh, because with canned sardines, you're eating the ...

How It's Made - Canned Sardines - YouTube


Jul 4, 2012 ... How It's Made Featuring The Production of Canned Sardines.

Sardines - The World's Healthiest Foods


Canned sardines packed in olive oil are preferable to those in soybean oil. Those concerned about their intake of fat may want to choose sardines packed in ...

Canned Sardines & Mackerel - Browse Bumble Bee Foods


View Bumble Bee's line of canned sardines & mackerel as well as the Brunswick and Beach Cliff canned sardines and herrings. Try our products today!

Price: $37.56
Amazon.com : Crown Prince Natural Skinless & Boneless Sardines in Pure Olive Oil, ... Best Tasting Canned Sardines - Best Quality Too - Boneless & Skinless.
Amazon.com  · More about this product »
Popular Q&A
Q: How to Season Canned Sardines.
A: 1. Add tomato sauce, salt and a drop of olive oil to the sardines before placing on toast and eating. For a traditional Spanish take, drizzle the olive oil onto... Read More »
Source: www.ehow.com
Q: Who invented canned sardines?
A: Joseph Colin of Nantes produced the first canned sardines in 1824. Read More »
Source: www.chacha.com
Q: How To Can Sardines
A: When sardines are freshly caught they are actually a small fish called a herring. These are usually caught by the thousands in fishing nets. Herring has always ... Read More »
Source: www.howtodothings.com
Q: How to Crisp Canned Sardines?
A: Rachael, sardines are indeed pretty intense (although grilled fresh sardines — oh yum! but they can lend a depth of flavor to many things. Think about blitzing ... Read More »
Source: answers.yahoo.com
Q: What Are the Benefits of Canned Sardines?
A: If you are trying to increase the amount of fish in your diet, chances are you may have overlooked -- or even ignored -- canned sardines. These little fish have... Read More »
Source: www.livestrong.com