Canned tuna was first produced in Australia in 1903, quickly ... Tuna is canned in
edible oils, in brine, in water, and in various sauces.
Mar 26, 2015 ... It's not the sexiest fish in the sea. But tuna—even once it's caught, frozen, thawed,
cooked, chopped and canned—still gets a nod of approval ...
Check out Bumble Bee's line of high quality tuna fish. Our canned and pouched
tunas come in both water and oil as well as in a variety of different flavors.
Aug 18, 2014 ... Long a staple of the American diet, canned tuna has fallen on hard times. Last
year, canned seafood sales, of which tuna is far and away the ...
Tuna can contain mercury, so parents must choose wisely when serving it to their
kids, and be aware that school lunches may have unsafe levels.
Jun 1, 2016 ... In 2015, the environmental watchdog Greenpeace released a buyer's guide for
canned tuna, ranking more than a dozen major brands based ...
We've ranked 14 well-known canned tuna brands. How does your can stack up?
Oct 14, 2015 ... If you're a 180-pound guy eating light tuna, you could safely eat 9.5 five-ounce
cans according to the CDC, or 3.2 five-ounce cans according to ...
Mar 2, 2016 ... Canned tuna is the ultimate convenience food. It's inexpensive, low in fat, packed
with protein and portable. With just a little effort, it can be ...
E veryone has a preferred flavor enhancer for a "mean" tuna salad—celery,
apples, relish, olives...the list goes on. But the key ingredient has got to be the