Canned tuna, like all canned meats that are not kept in a refrigerator before being opened, are considered non-perishable items. Despite having a use-by date, if the can does not s...
Canned. Photo of grocery shelves. Canned tuna on sale at a supermarket.
Canned tuna was first produced in Australia in 1903, ...
Aug 18, 2014 ... Long a staple of the American diet, canned tuna has fallen on hard times. Last
year, canned seafood sales, of which tuna is far and away the ...
This is the most expensive tuna
. The flesh is packed with no water or oil, and is processed for a shorter period of time, resulting in a fresher flavor. Some governments recommend that you limit your tuna
consumption to two cans
a week . More »
Mar 26, 2015 ... But all tuna is not tinned equally. In a study published in Public Health Nutrition,
researchers analyzed canned tuna products in U.S. grocery ...
There are two main kinds of canned tuna: chunk light and solid or chunk white (
albacore). Most canned white tuna is albacore. Its mercury levels are almost ...
Bumble Bee Seafood's is North America's largest branded shelf-stable seafood
company, offering a full line of canned and pouched tuna, salmon, sardines, and
Read Taste Test: Canned Tuna - We taste tested 13 canned chunk light tunas, in
water and oil, and reeled in a few winners.
We've ranked 14 well-known canned tuna brands. How does your can stack up?